I've decided that I need to record the recipes that I try using my Community Supported Agriculture (CSA) veggies. I really enjoyed the cooking challenge the last time that I joined a CSA because it provided so many vegetables that I am not accustomed to eating or cooking. There is no need to re-invent the wheel every summer! My family along with two other families joined two different CSAs this summer. One CSA has standard produce and the other features some more exotic fare. I'll try to post the recipes that I make each week.
I would love to know what you do with your new pile of produce every week whether it comes from your own garden, a CSA, a farmer's market, or the grocery store.
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