Thursday, November 14, 2013

Maria’s Cucumber Tomato Salad

This is such a simple, yet delicious, salad that I enjoyed on numerous occasions with my friend, Maria.
During graduate school when we needed something quick to eat, we would go to the grocery store and pick up some ready-made chicken tenders to eat with stone-ground mustard and make this salad to accompany it.

Maria’s Cucumber Tomato Salad

2 cucumbers
3 Roma tomatoes
4 T olive oil
salt, to taste
pepper, to taste
1 t dried basil


Cut up cucumbers and tomatoes into bite-sized pieces. Toss with olive oil, salt, pepper and dried basil. Enjoy especially with grilled meat.

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