8 oz cream cheese
18 oz of small curd cottage cheese
1 c sour cream
1 T Worcestershire sauce
1 pkg of Lipton Onion Soup mix
1 T dry chopped onion flakes
2 t garlic powder
Combine all ingredients in a stand mixer if you have one. It's better if it rest a day in the fridge.
Serve with crackers and veggies.
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